Okay, folks. I was totally going to review a book tonight, but between laundry and cookie dough making and a little extra off-the-treadmill reading, I find myself unable to form enough coherent thoughts to make that work. Instead, I’ll just pass on to you this year’s winner for the holiday-recipe-I-can’t-stop-eating.
Three words, people. Potato Chip Fudge.
You may now return to your regularly scheduled holiday doings.