Have I mentioned that I love waffles? Because I really, really do. The taste, the texture, the flavor-collecting pockets–the perfect combination. What’s not to love? And since I have strawberries to spare in my fridge at the moment, I cut up a couple of pounds, set them to macerating, and tried this recipe for Family Favorite Oatmeal Waffles for the first time.
They were tasty.
The chewiness of the oatmeal, the buttery goodness of the Belgian waffle, and the hints of sweetness and spice were all topped off with generous quantities of sugared strawberries and vanilla yogurt (but only because I had no whipped or whipping cream OR whipped topping). It was a beautiful thing. I’ll have to 1-and-a-half the recipe to feed all six of us–my hubby wasn’t home–but I can live with that, because WAFFLES.
You should try these. Just remember to pick up some whipping cream beforehand!