Okay, technically my birthday was Sunday, but we mostly celebrated today. My hubby grilled chicken, my sister grilled vegetables, my mother showered my older girlies while I cut up fruit, and we had three fabulous varieties of jam to go with our Great Harvest bread. Arguably the best part, however, was the rhubarb custard cake. Be still my beating heart!
I am, however, fairly poopered from the exertions of the day, and so I’ll have to get you the marinade recipe–a family trademark!–another time. Goodnight all!